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-  MEATS  -

Chicken Cutlets•$6.99 | Ground Beef•$6.99 
Fresh Sausage•$5.99 | Ground Pork•$4.99 
Beef, Veal, Pork•$6.99  | Ground Chicken•$5.99 
Fresh Hamburgers•$7.99 | Sausage Patties•$5.99
Whole Chickens•$3.49 | Chicken Wings•$3.99 
Chicken Legs•$3.99 | Bone/In Pork Chops•$5.99 
Boneless Pork Chops•$7.99 | Fresh Ham•$3.49 
Pork Tenderloin•$7.99 | St. Louis Ribs•$6.99
Hand Cut Bacon•$8.99 | Pork Butts•$3.99 
Whole Brisket•$5.99 | Roast Beef•$9.99 
Sirloin Roast•$11.99  | Boneless Pork Roast•$7.99 
Pork Cutlets•$8.99 | Beef Cutlets•$11.99 
Beef Stew•$7.99 | Chuck/Pot Roast•$8.99 
Prime Rib-Eye•$19.99 | Porterhouse•$18.99
NY Strip•$19.99 Prime Sirloin•$13.99 | Skirt Steak•$22.99
Porchetta (pork loin wrapped in belly, seasoned & tied)•$8.99  
*items above are per pound*
From the Rotisserie
•Cooked to Order w/ 2 Hours Notice•
Whole Dry-Rubbed Chickens•$12  | Rotisserie Wings (36)• $35
Brown Sugar Ribs•$24/rack | BBQ Chicken Legs (8)•$24
Garlic & Sage Roast Pork•$38 (4 lb-feeds 6)   
** PRICES SUBJECT TO CHANGE **

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