-  MEATS  -

Chicken Cutlets•$6.99 | Ground Beef•$6.99 

Fresh Sausage•$5.99 | Ground Pork•$4.99 

Beef, Veal, Pork•$6.99  | Ground Chicken•$5.99 

Fresh Hamburgers•$7.99 | Sausage Patties•$5.99

Whole Chickens•$3.49 | Chicken Wings•$3.99 

Chicken Legs•$3.99 | Bone/In Pork Chops•$5.99 

Boneless Pork Chops•$7.99 | Fresh Ham•$3.49 

Pork Tenderloin•$7.99 | St. Louis Ribs•$6.99

Hand Cut Bacon•$8.99 | Pork Butts•$3.99 

Whole Brisket•$5.99 | Roast Beef•$9.99 

Sirloin Roast•$11.99  | Boneless Pork Roast•$7.99 

Pork Cutlets•$8.99 | Beef Cutlets•$11.99 

Beef Stew•$7.99 | Chuck/Pot Roast•$8.99 

Prime Rib-Eye•$19.99 | Porterhouse•$18.99

NY Strip•$19.99 Prime Sirloin•$13.99 | Skirt Steak•$22.99

Porchetta (pork loin wrapped in belly, seasoned & tied)•$8.99  

*items above are per pound*

From the Rotisserie

•Cooked to Order w/ 2 Hours Notice•

Whole Dry-Rubbed Chickens•$12  | Rotisserie Wings (36)• $35

Brown Sugar Ribs•$24/rack | BBQ Chicken Legs (8)•$24

Garlic & Sage Roast Pork•$38 (4 lb-feeds 6)   

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